Thanks Swamp Queen, let me know of changes that you want to make. Website= https://www.pepperplate.com/login.aspx username= firstname.lastname@example.org password = gatorball Creamy Grits Casserole A Christmas Brunch Recipe made with a southern staple. Make ahead and ready when your crowd is. Also great for dinner with fish, ham bacon and etc. CATEGORIES swamp queen, grits, cheese, casserole, brunch, breakfast INGREDIENTS1 1/4 cups uncooked regular grits2 cups chicken broth2 cups milk1 teaspoon salt1/4 teaspoon ground red pepper1/2 cup butter, cut into cubes1 (10 oz) block sharp Cheddar cheese, shredded1 (4 oz) smoked Gouda cheese round, shredded2 large eggs, lightly beaten INSTRUCTIONSBring grits, chicken broth, and next 3 ingredients to a boil in a medium saucepan over medium-high heat; reduce heat to low, and simmer, stirring occasionally, 4 to 5 minutes or until thickened.Stir in butter and cheeses until melted.Gradually stir about one-fourth of hot grits mixture into eggs; add egg mixture to remaining hot grits mixture, stirring constantly.Pour grits mixture into a lightly greased 2 1/2 quart baking dish.Bake at 350 for 35 to 40 minutes or until golden brown and bubbly around edges.Let stand 5 minutes before serving.