Dinner time

[Gator By Marriage]

Holy ****zzle, that looks amazing. Well done. Thank you for keeping this thread on point.

It was the best rack any of us had ever had.

Oh and since it would interest you, we had a 1986 Bourdeaux (Chat. Leoville Barton) alongside. Incredible.

 

[NVGator]

It was the best rack any of us had ever had.

Oh and since it would interest you, we had a 1986 Bourdeaux (Chat. Leoville Barton) alongside. Incredible.

I have a friend who gets a lamb every year and splits it with his kids. He smokes an amazing leg. I’ve never tried to cook anything lamb as I’m not familiar with it. I’m fascinated with trying it. I think you’ve sealed the deal.

 

[Gator By Marriage]

I have a friend who gets a lamb every year and splits it with his kids. He smokes an amazing leg. I’ve never tried to cook anything lamb as I’m not familiar with it. I’m fascinated with trying it. I think you’ve sealed the deal.

Lamb is a paradoxical meat for me. Leg is merely OK to my taste and the smell of any uncooked lamb is almost enough to make me retch. But…..but……but loin chops and rack are two of my favorite tasting meats. When done right, they are both sublime.

My advice to you? Go for it my friend!

 

[CDGator]

Ground up a really nice 11lb brisket and got over 8lbs of meat off it. In honor of Morrison’s Cafeteria I did a Salisbury steak tribute to them on top of mashed potatoes. Fresh green beans and field peas were my sides.

 

[soflagator]

Ground up a really nice 11lb brisket and got over 8lbs of meat off it. In honor of Morrison’s Cafeteria I did a Salisbury steak tribute to them on top of mashed potatoes. Fresh green beans and field peas were my sides.

View attachment 46096

I can remember going to Morrison’s Cafeteria as a kid. It was the only restaurant in the mall usually. And while I hated most of what I ever tried there, and was completely grossed out by the trays, I still remember to this day the Boston Cream Pie Cake they had. It almost made enduring the odd, almost tempura style, breading on the fried shrimp worth it. So good.

 

[soflagator]

Lemon rosemary chicken. Kale, romaine, brussel sprouts and English peas.

 

[CDGator]

Homemade dough and pizza for dinner. Everyone topped their own differently.

 

[jdh5484]

This one was a great cut. Most of the time when you take it out of the package and flip it over they are marbled with a lot of fat.

NTTAWWT

 

[jdh5484]

Shrimp and grits.

View attachment 46033

Alaskan King Shrimp. Mmmm...

 

[jdh5484]

Lunch

Sous Vide Porterhouse with garlic, rosemary potatoes.



Hanks lunch

 

[jdh5484]

Ground up a really nice 11lb brisket and got over 8lbs of meat off it. In honor of Morrison’s Cafeteria I did a Salisbury steak tribute to them on top of mashed potatoes. Fresh green beans and field peas were my sides.

View attachment 46096

Grand slam if you had 86ed the gb and ps and opted for lima beans.

 

[CDGator]

Grand slam if you had 86ed the gb and ps and opted for lima beans.

I have Lima beans in the freezer too but chose these peas instead. They were great.
I’m re-homing green beans and tomatoes right now to every person I know. Want some?

 

[jdh5484]

I have Lima beans in the freezer too but chose these peas instead. They were great.
I’m re-homing green beans and tomatoes right now to every person I know. Want some?

You know how I love veggies!
I love ROUNDUP more.

 

[CDGator]

You know how I love veggies!
I love ROUNDUP more.

So I can put you down for 10lb of beans and tomatoes ?

 

[jdh5484]

So I can put you down for 10lb of beans and tomatoes ?

Not sure I have that much space in my compost pile.

 

[Gulfstream]

Gulfsquirts birthday cake....

 

[CDGator]

Sirloin tip steak (not a nice cut either) good flavor pan fried in the cast iron skillet with butter. Veggies all from the garden and broiled in the oven. Decent meal for not much effort.

 

[CDGator]

Gulfsquirts birthday cake...

Very cool cake!
Are those chocolate covered hot dogs though?

 

[Gulfstream]

Very cool cake!
Are those chocolate covered hot dogs though?

Fondant cattails.

 

[-THE DUDE-]

Didn’t make it but chicken and waffles from a recent trip to Savannah…so damn good