Dinner time

[Okeechobee Joe]

Scrambled eggs with cheese, sausage patties, biscuits, hash browns, and poppyseed bread with an almond glaze for dessert for a Christmas lunch. Make yourself an egg sausage biscuit.

 

[BNAG8R]

While I didn’t prepare it, I had yesterday the best breakfast skillet ever at a small Greek restaurant. Eggs scrambled with gyro meat, onions, peppers, topped with feta on a bed of hash browns. Topped with hot sauce, and tzatziki sauce on the side with pita bread. Spectacular.

Oh, NV…no pic.

 

[NVGator]

@Gator By Marriage anytime we are asked to bring an appetizer, prosciutto wrapped asparagus is always a go to.

 

[NVGator]

Christmas Cioppino

 

[Gator By Marriage]

@Gator By Marriage anytime we are asked to bring an appetizer, prosciutto wrapped asparagus is always a go to.

Now you got me thinking. We did pancetta, but I wonder how it would compare to prosciutto? Fortunately I have a few stalks of asparagus leftover as well as some prosciutto from the X-mas eve anti-pasto. Looks like I’ll do a little experiment tomorrow night!

 

[Gator By Marriage]

Christmas Cioppino

Good cioppino can’t be beat.

 

[NVGator]

Now you got me thinking. We did pancetta, but I wonder how it would compare to prosciutto? Fortunately I have a few stalks of asparagus leftover as well as some prosciutto from the X-mas eve anti-pasto. Looks like I’ll do a little experiment tomorrow night!

Prosciutto can be salty. What about pancetta? That’s been my only complaint.

 

[NVGator]

Good cioppino can’t be beat.

That’s a $200+ Cioppino. No joke. I’m like WTF? For 3 people?

 

[Gator By Marriage]

Prosciutto can be salty. What about pancetta? That’s been my only complaint.

Pancetta is not salty. It’s basically raw pork belly and cooks as the asparagus roasts.

 

[Gator By Marriage]

That’s a $200+ Cioppino. No joke. I’m like WTF? For 3 people?

I thought it looked pretty good. Be great on a cold night. Sadly it’s in the 60’s here in N. Ga. Very odd for Dec.

 

[NVGator]

I thought it looked pretty good. Be great on a cold night. Sadly it’s in the 60’s here in N. Ga. Very odd for Dec.

Snowing here.

 

[Gator By Marriage]

Snowing here.

Nice. I haven’t had a true “White Christmas” in a long time. To show you how warm it is here I am currently sitting on my screen porch finishing the last of the dinner wine. (‘90 Chateau Leoville Las Cases no less. Amazing bottle of Bordeaux.)

 

[NVGator]

Nice. I haven’t had a true “White Christmas” in a long time. To show you how warm it is here I am currently sitting on my screen porch finishing the last of the dinner wine. (‘90 Chateau Leoville Las Cases no less. Amazing bottle of Bordeaux.)

 

[NVGator]

Merry Christmas @Gator By Marriage

 

[Gator By Marriage]

The now empty bottle.

 

[Gator By Marriage]

2nd attempt

 

[Gator By Marriage]

Site (or my phone) is acting weird tonight.

 

[Gator By Marriage]

Merry Christmas @Gator By Marriage

You too my friend.

 

[NVGator]

2nd attempt

30+ aged Bordeaux blend. Sounds like this needs to go to the wine thread. Sounds awesome as well.

 

[G8trwood]

Blackened prime rib slices, garlic ciabatta roll and some jus. a quick lunch and a redemption bourbon to prepare for family